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Sweet Potato Bake


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Ingredients

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3 cups cold mashed sweet potatoes, prepared without milk or butter

1 cup sugar

½ cup milk

¼ cup butter or margarine, softened

3 eggs

1 tsp. salt

1 tsp. vanilla extract

2 cups of mini marshmallows


Instructions

  1. Preheat oven to 325° F.
  2. In a mixing bowl, beat sweet potatoes, sugar, milk, butter, eggs, salt, and vanilla until smooth. Transfer to a greased baking dish and top with marshmallows.
  3. Bake, uncovered, for 45 to 50 minutes or until golden brown and set.