We specialize in locally grown, farm to table products. As a family-run, year-round farm market, we take pride in the fact that we grow and produce many of the products we sell. We carefully select the best BC gourmet foods and feature farm-fresh vegetables and fruits from our own Abbotsford fields, our Okanagan orchard and other excellent local growers. We also feature our own premium Black Angus beef, raised on a large ranch in Cache Creek, as well as pork and poultry raised on our family farm in Abbotsford.
Lepp Farm Market is the fulfillment of a shared passion for farming and a long-held dream of being able to continue the tradition of a family-run farm. It was created to connect the community with as many locally sourced products as possible and to inspire everyone to prepare them in simple and delicious ways.
After all, good food, good laughter and bountiful crops are always better when shared!Read Our Story
This is a super simple salsa for canning from the book Canning for a New Generation. It makes more of a restaurant-type finer texture, not chunky like a fresh pico de gallo. I like that it uses weight for measurements, as jalapenos can vary greatly in size. Also, it gives you the flexibility to mix […]Read More
Last week we had the pleasure of guest-gramming over at The Fraser Valley! If you’re not familiar with guest-gramming, it basically means that we got to log into someone else’s Instagram account and post videos for a week! We got to introduce ourselves to their friends who may not have heard of Lepp Farm Market […]Read More