Recipes | Sides | Vegetarian
Almond Crumb Green Beans
Almond Crumb Green Beans Smitten Kitchen originally posted this recipe, calling it almond pesto. As it contains no green herbs,…
-
-
Recipes | Sides | Vegetarian
French Potato Salad
French Potato Salad Our management team loves good food, and we often spend much time swapping recipes and innovative ways…
-
Recipes | Sides | Vegetarian
Oma’s Potato Salad
Oma’s Potato Salad If you have a cherished family recipe, than you’ll identify with the family discussion around Oma’s potato…
-
Recipes | Sides | Vegetarian
BC Warba Warm Potato Salad
BC Warba Warm Potato Salad This is a summertime favourite and is the perfect side dish for any meal. Make…
-
Easter | Recipes | Sides | Vegetarian
Roasted Baby Beets with Walnuts & Yogurt Dressing
Roasted Baby Beets with Walnuts & Yogurt Dressing From Hugh Fearnley-Whittingstall’s cookbook River Cottage Veg, these baby beets are generously dressed and topped with walnuts….
-
Easter | Recipes | Sides | Vegetarian
Deviled Egg Salad
Deviled Egg Salad This salad was made for Easter dinner but it would make a great brunch side dish as…
-
Easter | Recipes | Sides | Vegetarian
Roasted Carrots with Thyme, Hazelnuts & White Wine
Roasted Carrots with Thyme, Hazelnuts & White Wine With toasted hazelnuts, fresh thyme, orange juice and white wine these carrots are not…
-
Easter | Recipes | Sides | Vegetarian
Sautéed Peas with Burrata & Lemon
Sautéed Peas with Burrata & Lemon From Cooking with Cocktail Rings, this recipe is a wonderful, bright spring appetizer that…
-
Christmas | Recipes | Sides | Vegetarian
Roasted Cauliflower with Three Sauces
Roasted Cauliflower with Three Sauces I was inspired by a recipe I saw in Whitewater Cook’s new cookbook. This roasted cauliflower head…
-
Entrees | Recipes | Sides | Vegetarian
Pan-Fried Gnocchi with Butternut Squash, Garlic & Parmesan
Pan-Fried Gnocchi with Butternut Squash, Garlic & Parmesan Created by our previous grocery manager Natascha, this Pan-Fried Gnocchi with Butternut…
