Simple Strawberry Vanilla Sauce
Simple Strawberry Vanilla Sauce This recipe, originally from Northwest Edible Life, is one of the easiest preserves I’ve ever made. Sugar,…
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Recipes | Sides | Vegetarian
Orzo Salad with Roasted Red Peppers, Spinach, and Feta
Orzo Salad with Roasted Red Peppers, Spinach, and Feta This Orzo Salad with Roasted Red Peppers, Spinach, and Feta is…
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Boozy Bourbon Cherries
Boozy Bourbon Cherries No canning required! Simply warm the bourbon enough to dissolve the sugar, pour them into pretty jars…
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Recipes | Sides | Vegetarian
BC Warba New Nugget Potatoes with Cream, Garlic and Dill
BC Warba New Nugget Potatoes with Cream, Garlic and Dill Today the Fraser Valley potato harvest starts with the delicate…
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Spicy Peach Salsa
Spicy Peach Salsa This recipe makes a good tangy, sweet salsa with a little bit of kick from the jalapenos….
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Strawberry Basil Balsamic Salsa
Strawberry Basil Balsamic Salsa Begin by washing and hulling your strawberries. Remove the tops from your strawberries, discard. Dice the…
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Nectarine Jam
Nectarine Jam Adapted from Preserving the Taste by Edon Waycott A note on nectarines: If your nectarines aren’t soft to…
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Recipes | Sides | Vegetarian
Barley Chickpea Salad
Barley Chickpea Salad
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Appies | Recipes | Vegetarian
Dill Pickle Dip
Dill Pickle Dip Yes, dill pickle dip! It might sound a little strange, but everyone who has tried it absolutely…
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Entrees | Recipes | Vegetarian
Smoked Olive Pasta with Lemon & Spinach
Smoked Olive Pasta with Lemon & Spinach The Fume – Eh Story:FUME – eh Smoked Olives were dreamt up after a…
