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As a family-run, year-round farm market, we specialize in locally grown, farm to table products.

We carefully select the best BC gourmet foods and feature farm-fresh vegetables and fruits from our Okanagan orchard and local growers. We also feature our own premium Black Angus beef, raised on a large ranch in Cache Creek, as well as pork and poultry raised on our family farm in Abbotsford.

Lepp Farm Market is the fulfillment of a shared passion for farming and a long-held dream of being able to continue the tradition of a family-run farm. It was created to connect the community with as many locally sourced products as possible and to inspire everyone to prepare them in simple and delicious ways. Because after all, good food, good laughter and bountiful crops are always Better When Shared!

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Weekly Specials

Fri, Feb 15 - Thurs, Feb 21

Lepp’s Swiss Steak

$10.49/lb (Reg $11.99)

Lepp’s Lean Ground Beef

$5.79/lb (Reg $6.99)

Lepp’s Frozen BC Ground Lamb

50% Off

All smokies and wieners are 25% Off
Sky Valley Heirloom Navel Oranges
  •  $1.69/lb
  • $12.99 fill a bag
Fatso Peanut Butter

Original & Cocoa

To View Full List of Specials

Click Here

The Farmer's Table Cafe

Sunday, Feb 17th

Market Breakfast

We are ready when you are to cook up omelettes made to order, prepare our popular Classic Market Breakfast, served of course with a side of Lepp’s Double Smoked Bacon or Breakfast Sausages handcrafted by our talented butcher team, or dish out a decadent Eggs Benedict.  Served 9 am to 130 pm


In the Soup Kettle

Split Pea and Ham
Roasted Potato and Leek

Fresh from the Oven

Raspberry White Chocolate Muffins
Simply Cinnamon Muffins
Lemon Blueberry Scones
Maple Pecan scones

Let’s keep in touch!

You can have Charlotte Lepp’s tried and true recipes sent straight to your
inbox once a week, along with our weekly specials and new product
announcements to help you plan your weekly shopping.

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We’re open 7 days a week! 9 am – 6 pm

We will be closed for Family Day on Monday, February 18