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     farmers table chef nick


Drop by for today’s Soup of the Day – see what Chef Nick & the team have cooked up today. Pictured above, Lepp’s Farmer Sausage White Bean & Kale Soup.


Monday – Deli-licious Sandwich Day  Featuring Grilled Chicken Focaccia, Loaded Grilled Cheese, Chicken Caesar Wrap, & our Stacked BLT!


Tuesday – Pasta Tuesday Featuring Chef Nick’s Pulled Pork Mac & Cheese


Wednesday – Ukrainian Day Featuring house made cabbage rolls, Lepp’s Farmer Sausage and Helmi’s perogies.


Thursday – Gluten Aware Day Featuring gluten free baking, gluten free soups and Chef Nick’s delicious Butter Chicken! Please note that we are not a certified gluten free facility.


Friday – It’s All About Beef Featuring Philly Cheese Steak and Beef Dip Sandwiches. Need a quick dinner? Stop by for our famous roast beef dinners complete with all the fixings.

Saturday – Lepp’s Market Breakfast, 9am – 11am – featuring Lepp’s Breakfast sausage, omelets, Eggs Benedict and more.

After 11am, we run special lunch menus – give us a call to find out what this weekend will be! We’ve done Lepp’s Fish Fry, Lepp’s Fried Chicken, and Lepp’s Pizza Day in the past. Chef Nick & the team are always cooking up new ideas!

Sunday – Lepp’s Market Breakfast, 9am – 1pm
Featuring Lepp’s Breakfast sausage, omelets, Eggs Benedict and more.