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     farmers table chef nick

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Drop by for today’s Soup of the Day – see what Chef Nick & the team have cooked up today. Pictured above, Lepp’s Farmer Sausage White Bean & Kale Soup.

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Monday – Deli-licious Sandwich Day  Featuring Grilled Chicken Focaccia, Loaded Grilled Cheese, Chicken Caesar Wrap, & our Stacked BLT!

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Tuesday – Pasta Tuesday Featuring Chef Nick’s Pulled Pork Mac & Cheese

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Wednesday – Ukrainian Day Featuring house made cabbage rolls, Lepp’s Farmer Sausage and Helmi’s perogies.

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Thursday – Gluten Aware Day Featuring gluten free baking, gluten free soups and Chef Nick’s delicious Butter Chicken! Please note that we are not a certified gluten free facility.

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Friday – It’s All About Beef Featuring Philly Cheese Steak and Beef Dip Sandwiches. Need a quick dinner? Stop by for our famous roast beef dinners complete with all the fixings.

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Saturday – Lepp’s Market Breakfast, 9am – 11am – featuring Lepp’s Breakfast sausage, omelets, Eggs Benedict  and more.

Sunday – Lepp’s Market Breakfast, 9am – 1pm
Featuring Lepp’s Breakfast sausage, omelets, Eggs Benedict and more.