MENU
Print

Turnip & Carrot Mash


Description

Scroll to the bottom for more details!


Scale

Ingredients

3 turnips, chopped

4 cups carrots, chopped

2 tbsp. butter

Salt, pepper & sugar to taste


Instructions

Place turnips and carrots in a pot of boiling water, and boil until tender (approximately 20 minutes.)

Drain, add butter, salt, pepper and sugar to taste and mash.

Enjoy!


More Recipes
#sidedishes #autumn

More From Our Archives

x